Menu available from 01.12.18
£30 per person: 3 courses
£25 per person: 2 courses
The menu is available for parties of four or more;
bookings must be made via telephone or email.
The pub is available for private hire throughout December
- book now to avoid disappointment!
Served with lemon and almond roasted brussel sprouts,
herb and garlic roasted baby potatoes,
spiced and braised red cabbage.
Book now! Discounts available on wine and prosecco.
No extra costs for weekday lunch private hire
020 8533 3976